Cherise's Marvelous Cracker and Vegie Dip
4 chicken breasts cooked and shredded
1 Jar of Marie's Blue Cheese Dressing
1/2 Cup Frank's Hot Wing Sauce
2 cubes Cream Cheese (8 oz)
Heat Blue Cheese and Cream Cheese in Pan-stir until smooth
Then add the chicken and the Hot Wing Sauce
Put in a buttered baking dish
Bake for 20 Minutes-300degrees
Serve with a variety of crackers and vegies you can dip.
This dip is wonderful and not that spicy (I am a wimp when it comes to heat)
Let me know if you try it!